The creators of the revolutionary all-edges brownie pan have returned with another innovation for the world of baked goods. This time they want to improve how we make muffins with their Better Muffin Pan which features a staggered design—among other improvements—that maximizes the amount of baked treats you can squeeze in your oven, and minimizes the areas where you can spill batter.
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Source:
http://feeds.gawker.com/~r/gizmodo/full/~3/4GlKZhoXOQQ/a-better-staggered-muffin-pan-that-packs-in-more-baked-1456009492Related Topics:
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